Archive for 'onAir'
Ranch-to-table in the Chilcotin (B.C. Business)
Biodynamic, holistic Rafter 25 Ranch makes their money where their mouth is In the remote Chilcotin plateau, ranching is a way of life. Along Highway 20, the two-lane road that stretches across the Chilcotin Plateau between Williams Lake and Bella Coola, the million-dollar views of the Coastal Range and the rolling green rivers by scenery […]
Posted: September 27th, 2013 under B.C. Business, Food, onAir, People.
Tags: Chilcotin, Commercial Drive, Felix Schellenberg, grass-fed beef, kinikinik restaurant, pasture-to-plate, Vancouver
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Mexico City, Mexico
I’ve been missing Mexico lately, maybe it’s the winter in the air in Montreal. Here’s an article about museums in the D.F. I wrote for onAir, Air Canada’s newsletter. A few stolen moments contemplating Rivera’s splendid four-part Carnaval de la Vida Mexicana – a riot of colour and emotion that stretches across a north wall […]
Posted: November 1st, 2010 under City, Food, onAir, Travel.
Tags: Air Canada, D.F., Mexico City
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Sustainable Seafood: Sydney, Australia
Five stops on my crustacean vacation in Sydney, written for onAir, Air Canada’s monthly newsletter. 1. To get myself in an aquatic frame of mind, I start by heading to the venerable Sydney Fish Market, the city’s source for all things fishy since 1945. It’s also the largest fish market in the southern hemisphere and […]
Posted: October 1st, 2010 under City, Food, Misc, onAir, Travel.
Tags: Australia, fish, seafood, Sydney
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