Archive for 'Sid Lee/Tourisme Montreal'
Montreal Fall Harvest Menus (for Tourisme Montreal, Sid Lee)
It’s almost like the farms and markets have been waiting all year to give us the meal we’ve been waiting for. There’s so much bounty in the harvest here, that a great meal can be made from fall in Montreal every day… Us Montrealers are busy pickling the bejeezus out of the fall harvest—recipes for dills, […]
Posted: July 14th, 2011 under City, Food, Misc, People, Sid Lee/Tourisme Montreal, Travel.
Tags: apple pie ice cream, Charles-Antoine Crete, fall, harvest, Jason Nelsons, Jeson Nelsons, Les Givrés, menus, Montreal, Renard Artisan Bistro, tomato, Toqué!
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Summer at Jean-Talon Market (Montreal Buzz blog-Tourisme Montreal)
Locals know that a summer stroll around Montreal’s markets is not only a chance to connect local farms to your table, it’s also a chance for us to check each other out in the long-awaited sunshine… Though Marché Jean-Talon is Montreal’s go-to Farmer’s Market all year round, I always look forward to summer as the season […]
Posted: June 5th, 2011 under City, Food, Misc, Sid Lee/Tourisme Montreal, Travel.
Tags: 14 Arpents, agriculture, balcony farming, Casimir, fiddleheads, food, Jean-Talon Market, Montreal, rhubarb, Riopelle, Spring, Summer, tomatoes
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Nothing Beats Montreal Beets (In The Montreal Buzz)
Everybody knows that Montreal is the place with the most beautiful women and the best foie gras this side of the Atlantic, but we excel in the vegetable department as well. Let it be known, from this point on, that Montreal has the best beets on the planet… Technically, the many varieties of red, yellow and […]
Posted: April 18th, 2011 under City, Food, Media, Misc, Sid Lee/Tourisme Montreal, Travel.
Tags: Beets, Best Beets; beta vulgaris; beets road salt, Brasserie T!; Toqué!; Le Filet, Montreal
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